Are you looking to add a little zing to an otherwise boring meal. Try putting Blackened seasoning on your favorite fish. This blend of spices also works great on chicken. Just mix and store until you are ready to use. Continue reading “Blackened Seasoning”
The other day, I was craving shrimp tacos and realized I had not shared this recipe with you. Continue reading “Shrimp Tacos”
Around here I only cook breakfast on the weekends. While I prefer something sweet (such as Monkey Bread), my husband prefers eggs and bacon. Cooking eggs for four different people, who each prefer them cooked differently, and trying to keep them warm, is a challenge. My sister sent me this recipe and it is quickly becoming a favorite around here.
Did you know that today is National Pfeffernuesse Day? I love crazy food holidays. It is the perfect excuse to pull out an old recipe and make something different.
If you have never made pfeffernuesse, check out this blog post and recipe.
Merry Christmas! (or should I say Frohe Weihnachten!)
Pineapple Cheese Casserole is a holiday favorite at my house. You just don’t get much more southern than pineapple, cheese and Ritz crackers.
