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Tag Archives: gluten free
Roasted Brussel Sprouts are a family favorite around here. They are a great side dish to add to any meal. If you have never tried them, they remind me of little cabbages. The little balls of veggie, are best when … Continue reading
Thanksgiving is behind us and now it is time to start on the holiday baking. Each year I love to make cookies and candies to share with neighbors, friends and co-workers. In addition to the traditional fudge, I also make … Continue reading
The other night we had Cranberry Orange Pork Tenderloin for dinner. I forgot how much my family enjoys this meal. This recipe uses only a few ingredients, and takes less then 30 minutes to prepare, making it a perfect weeknight … Continue reading
As a child, my father was stationed in Japan. I am not certain if this is where my mother learned to make fried rice, but it was a staple growing up. This is my take on my mother’s recipe.
Have you tried jicama before? Many Americans are unsure what to do with this root vegetable and stay clear of it. Next time you are at the market, pick one up and try this jicama slaw recipe.
Are you looking to add a little zing to an otherwise boring meal. Try putting Blackened seasoning on your favorite fish. This blend of spices also works great on chicken. Just mix and store until you are ready to use.
I love sweet potato casserole. Correction – I love Marshmallows with sweet potatoes!