Just in time for Easter, this little bunny has hopped off my knitting needles. Continue reading “A Bunny in my garden”
Just in time for Easter, this little bunny has hopped off my knitting needles. Continue reading “A Bunny in my garden”
Recently I stumbled upon several projects my daughter completed as an Explorer. To complete the Home Decorating Merit Badge, she created a set of interchangeable Seasonal centerpieces.
With Easter just two weeks away, I wanted to share my latest canvas project with you.
I have a few distinct memories from Easter growing up – one is that my mother always made the same coconut cake. While I am not a huge fan of coconut, I insist on making this cake for my family every year.
The cake begins with a basic white cake mix straight from the box, the way my momma always did. She was never into making cakes from scratch. It is topped with my favorite – a Fluffy Marshmallow Frosting, and decorated with green coconut and jelly beans.
My hubby’s favorite drink at Starbucks is a Caramel Macchiato. According to the Starbucks website, it includes a “creamy vanilla-flavored syrup, freshly steamed milk with a topping of velvety-rich foam, an intense hit of our Espresso Roast, a finishing of buttery caramel drizzle”.
My husband has found an alternative to this pricy drink, that provides him with the same caramel taste but for a fraction of the cost.
Begin by brewing a pot of coffee. Before you pour your coffee add one Cadbury Caramel egg to the bottom of a large cup. Top off the cup with coffee and stir until the egg is dissolved.
In full disclosure – I have not tried this recipe. I personally cannot stand coffee, but my hubby loves it and this will be the third year that he has enjoyed this.